DAY1

Arrival at Budapest. Discover the old and new wonders of the City Park including the amazing building of the Museum of Ethnography and the multiple award-winning House of Hungarian Music, then enjoy the hot-air balloon ride offering 360-degree breathtaking views of the Hungarian capital, 150 meters above the city. Transfer to Balatonfüred, the charming old town on the northern shore of Lake Balaton, the largest fresh-water lake in Europe. Close the day with cocktail reception in the resort’s rooftop bar and enjoy the unparallel panoramic views to the lake during sunset. Overnight stay in Lua Resort.

DAY2

Take part in an unconventional team building activity on board of Raffica, the super-exciting sailing boat of Lake Balaton. Your cooperation is strongly required to balance and navigate the boat during the guidence of the multiple Balaton Blue Ribbon Regatta winning professional sailing team. After having the active program, we invite you to a relaxing cooking experience at the terrace of a famous family-run winery, where you might be involved in the preparation of a traditional Hungarian fish soup. We provide ingredients, recipe, cauldron and even a masterchef is available. During the program you will have the chance to taste the best wines of the Balaton wine region. Overnight stay in Lua Resort.

DAY3

Enjoy the hotel’s brunch-style farm-to-table signature breakfast with rich selection of local products, then discover the natural values of the Tihany peninsula in an environmentally friendly way. During the electric bike tour you will have the chance to admire not only the Benedictine Abbey of Tihany, but Tihany Inner Lake, beautiful lavender fields and grazing Hungarian grey cattles. Transfer to the airport.

LUA Resort*****

The luxurious, unconventional, adult-only hotel is located in front of Balatonfüred’s brand-new marina, where welfare is accompanied by well-being, and where guests can experience a healthy and eco-conscious lifestyle.  LUA Resort has 78 modern rooms, many with a panoramic view of the “Hungarian Sea”. The gastronomy palette of the hotel’s NOON Restaurant & Lounge was created following the instructions of Hungary’s most famous Michelin-star chef. The hotel offers premium wellness and spa section on 1,000 square metres. They use top-quality Omorovicza products made of Hungarian thermal water for the treatments. In wintertime, guests can admire Lake Balaton from an outdoor pool. In the summer, they can sunbathe on an exclusive pier built on the lake’s water surface.

For tailor-made offer, please contact our inbound department: incoming@otptravel.hu